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Course: Main

Creamy Herb and Lemon Penne

1

Moroccan Apricot Chicken Tajine

December 1, 2016

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Hello! I'm Connie,

the baker, writer and photographer behind this blog. This is where my inspiration and pages of recipe scribbles come to life. Here you'll find a collection of my tried-and-true desserts with a handful of stories from my life and travels as an expat in Greece.

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